An invitation to a wonderful evening of world class food and drink! Robert Dandliker, a freshman at South will be hosting a pop up dinner at Cuisine en Locale in Somerville on April 26th at 5:30 pm.
Included in a ticket will be a six course prix fixe menu featuring local spring meats and vegetables. On the night of the dinner, if it strikes your fancy, there is a wine paring with selections chosen by certified sommelier, Anne Thompson, a former colleague of Robert’s from Craigie on Main. This is a prime opportunity for a night out with the family or maybe to have some time away from the kids. Either way, gear up for an amazing, fun filled, evening!
See the flyer here: Flyer and purchase your tickets at the following link: